This autumn, the capital’s most celebrated modern-Japanese restaurant, MEGU goes out of its way to present an irresistible OBENTO lunch set extravaganza, offering a medley of oriental flavours especially curated by its award-wining culinary team.
Louis Sailer, General Manager at The Leela Palace New Delhi said, “Our aim is not only to introduce India’s premier Japanese restaurant to a wider audience, but also make it possible for everyone to experience the capital’s most stunning Japanese restaurant design combined with an extraordinary lunch experience within your expected spending budget. Hence we have designed a culinary journey for you to taste.”
OBENTO at MEGU is one-of-its kind in the world and offers your choice of Sashimi, a grilled skewer and a main course accompanied with traditional Miso Soup, Tofu Soy Shoga, a hearty Oriental Salad, Sushi of the day, a handcrafted Omakase Chawanmushi, Japanese pickles, steamed rice and seasonal fruits with Green Tea.
A must try experience for everyone. Book your tables now at +91 11 39331360 or email us at firstname.lastname@example.org.
Starting July 2015, for Lunch only.